South Indian

Semiya Upma (Vermicelli)

Savory vermicelli stir-fry with vegetables.

Prep Time5 mins
Cook Time15 mins
SeasonAll Year

Instructions

1

Roast semiya.

2

Sauté veggies.

3

Add water and cook semiya until soft but dry.

Ingredients

Ingredients automatically scale based on guest count.

  • Semiya (Vermicelli)0.75 cup
  • Onion, Carrot, Peas0.25 cup