Indo-Chinese •
Sweet Corn Soup
Indo-Chinese style corn soup.
Prep Time5 mins
Cook Time10 mins
SeasonAll Year
Instructions
1
Boil corn.
2
Thicken with corn flour slurry.
3
Season with pepper and soy.
Ingredients
Ingredients automatically scale based on guest count.
- Sweet Corn0.5 cup
- Corn Flour1 tbsp